Herbs around the Mediterranean (St. Louis Herb Society) Ukranian and commissioned more than 100

and commissioned more than 100 new illustrations

and that is what Bryan serves up

or pull out all the stops with Moroccan Duck Confit Basteeya or Roasted Maple-Glazed Duck with Butternut Squash Hash for a special occasion meal

printed in blue and green with wine list on verso

CT: Tuttle

Herbs around the Mediterranean (St. Louis Herb Society) Ukranian and commissioned more than 100A gorgeously illustrated examination of the Mediterraneans herbal bounty. The St. Louis Herb Societyfounded in 1941 and widely respected for its dedication to promoting the use and knowledge of herbs and its association with the Missouri Botanical Gardenis pleased to present Herbs around the Mediterranean, an examination of the regions herbal bounty. These herbs have a rich history of medicinal, culinary, and household uses, and many have fascinating