Assiduous Malbec 16yr The wine is aged in

The wine is aged in bottle for 18 months prior release

Food suggestion: Piadina con squacquerone (traditional flat unleavened bread served hot and stuffed with traditional cottage cheese)

with a lingering finish

This wine is unfiltered and Hand harvested

Since 1843

Assiduous Malbec 16yr The wine is aged inThe grapes were hand harvested at 23. 2 Brix. The soil at this particular site has a low pH which lends to wines with greater tannin potential so a combination of punchdowns and delestage are done during fermentation to manage tannin extraction. Indigenous yeasts and bacteria carried out both primary and secondary fermentations. The wine was aged in 25% New French oak for 18 months. This wine is Unfined. Unfiltered. Untampered. Intensely dark and